Organic Chufa Topping
4.67 van 5
(18 customer reviews) € 5,50 – € 16,00 including VAT
Chufa Topping is made from chopped and peeled chufas. They have a delicious bite! Sprinkle the topping on your breakfast, salad or savoury dishes.
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Description
Chufa Topping Natural are cubes made from the shelled chufa. They have a delicious bite! They are 'raw', organic, paleo and vegan, free of gluten and allergens. They are rich in fibre, phosphorus and potassium and contain magnesium and iron.
Use
Sprinkle the topping over your breakfast, salad or savoury dishes.
- tht:
The 1 kg bags until 02-2025 - the packaging is BPA-free
lennard (verified owner) -
Netherlands
I use the chufa topping with almonds and macadamia nuts for lunch on my hiking holidays, as there are no restaurants etc on the routes. Chufa has lots of carbs and few (and then good fats). It is not really tasty, a bit sweet and stale. As an emergency food on holiday, however, a great product.
Marian (verified owner) -
Netherlands
Excellent, neatly packaged. Tastes outstanding.
Anonymous (verified owner) -
Netherlands
Handy for in AIP breakfasts
Corry Bailey (verified owner) -
South Holland, Netherlands
I incorporate these into my banana cakes, delicious!!!
Anonymous (verified owner) -
South Holland, Netherlands
I use as muesli
Chris (verified owner) -
Corry B. (verified owner) -
South Holland, Netherlands
Very tasty through mn smoothie!
Irma (verified owner) -
Groningen, Netherlands
Anette M. (verified owner) -
Netherlands
Tasty addition to your coconut yoghurt instead of meusli. Delicious without grains. You have to chew a lot, but that's not a problem.
Anonymous (verified owner) -
Paulina Rainbow (verified owner) -
Delicious as a garnish!
Sabine (verified owner) -
Gelderland, Netherlands
Delicious as a topping for a nice bite 🙂
Katrin (verified owner) -
Belgium
A little too loud, preferably a little softer
Ruth (verified owner) -
North Holland, Netherlands
Delicious in a smoothie, through (coconut) yoghurt and over a salad
pauline (verified owner) -
Netherlands
Top!
Anonymous (verified owner) -
Not used yet, but I think I'll use it as topping on smoothie bowls or I'll make granola out of it
Marjolijn (verified owner) -
Flanders, Belgium
Delicious in salad as a crunchy effect to replace nuts.
Anonymous (verified owner) -
Netherlands